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Beer Recipes

Our Malts

CHÂTEAU MUNICH NATURE® Add to cart
CHÂTEAU VIENNA® Add to cart
CHÂTEAU MELANO LIGHT NATURE Add to cart
CHÂTEAU SMOKED NATURE® Add to cart
CHÂTEAU PALE ALE® Add to cart

Our Hops

EL DORADO ORGANIC (USA) Pellets T90 (5kg) Add to cart
BREWERS GOLD (DE) Pellets T90 (5 KG) Add to cart
MOTUEKA (NZ) Pellets T90 (5KG) Add to cart
STYRIAN EAGLE (SI) Pellets T90 (5KG) Add to cart
MALLING ORGANIC (AT) Pellets T90 (5KG) Add to cart

Our Yeasts

SAFALE S-33 (500G) Add to cart
SAFLAGER S-189 (11.5G) Add to cart
SAFALE WB-06 (11.5G) Add to cart
SAFALE US-05 (11.5G) Add to cart
SAFALE BE-134 (500G) Add to cart

Our Spices

SWEET ORANGE PEELS (CHOPPED) (19.8KG) Add to cart
CLOVE Add to cart
STAR ANISE (WHOLE) (5KG) Add to cart
ANISE (PIMPINELLA) (5 KG) Add to cart
LEMON PEEL (1KG) Add to cart

Suggestion

Videos

150 years of history How we create our malts Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know

Kilned malts: From their production to their optimal use (Webinar Nr.3, ENG)

Castle Malting TV: Belgian beer culture added to UNESCO world heritage

Cooking with Beer || GET TO KNOW || Castle Malting TV

Château Roasted Barley | Malt Review | Castle Malting TV

Château Biscuit | Malt Review | Castle Malting TV

Château Cara Blond | Malt Review | Castle Malting TV

Château Cara Clair | Malt Review | Castle Malting TV

Château Cara Ruby | Malt Review | Castle Malting TV

Do our Malts Require a Protein Rest | Is lactose sugar | Castle Support 2

Château Chocolat | Malt Review | Castle Malting TV

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