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Eventos

Novidades da empresa

Open letter to customers and partners from Jean-Louis Dourcy, Castle Malting's CEO

Receitas de cerveja e uísque

Nossos maltes

CHÂTEAU VIENNA® Adicionar
CHÂTEAU DIASTATIC Adicionar
CHÂTEAU CARA BLOND NATURE Adicionar
CHÂTEAU PEATED Adicionar
CHÂTEAU PILSEN NATURE® (PILSEN ORGÂNICA) Adicionar

Nossos lúpulos

PULAWSKI (PL) Pellets T90 (5KG) Adicionar
MALLING ORGÂNICO (AT) Pellets T90 (5KG) Adicionar
CASCADE ORGÂNICO (AU) Pellets T90 (5KG) Adicionar
AMARILLO (DE) Pellets T90 (5KG) Adicionar
CHALLENGER (BE) Pellets T90 (5KG) Adicionar

Nossos fermentos

SAFALE W-68 (100G) Adicionar
SAFSPIRIT FD-3 (SAFSPIRIT FRUIT) (500G) Adicionar
SAFALE S-04 0.437KG (38*11.5G) Adicionar
SAFALE WB-06 0.437KG (38*11.5G) Adicionar
SAFLAGER S-189 0.437KG (38*11.5G) Adicionar

Nossas especiarias

RAIZ DE ANGÉLICA Adicionar
GENGIBRE (EM PÓ) (5KG) Adicionar
FLORES DE LAVANDA Adicionar
RAIZ DE ALCAÇUZ DOCE (PICADA) (5KG) Adicionar
INULA HELENIUM Adicionar

Sugestão

Videos

150 anos de história Como criamos nossos maltes Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know Fermentis (Yeast)

Fermentis by Lesaffre, yeast, Producing Low alcohol beer with SafBrew ™ LA-01 (Audio Portugues)

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