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Eventos

Novidades da empresa

Open letter to customers and partners from Jean-Louis Dourcy, Castle Malting's CEO

Receitas de cerveja e uísque

Nossos maltes

OAT FLAKES Adicionar
CHÂTEAU MELANO Adicionar
CHÂTEAU PALE ALE NATURE (ORGÂNICA) Adicionar
CHÂTEAU ABBEY® Adicionar
CHÂTEAU CRYSTAL NATURE Adicionar

Nossos lúpulos

MOTUEKA ORGÂNICO (NZ) Pellets T90 (5KG) Adicionar
NELSON SAUVIN (NZ) Pellets T90 (5KG) Adicionar
MOTUEKA (NZ) Pellets T90 (5KG) Adicionar
AMARILLO (DE) Pellets T90 (5KG) Adicionar
AURUM (DE) Pellets T90 (5KG) Adicionar

Nossos fermentos

SAFSPIRIT FD-3 (SAFSPIRIT FRUIT) (1x10kg bag) Adicionar
SAFALE K-97 (1x10kg bag) Adicionar
SAFBREW DW-17 (25G) Adicionar
SPRINGFERM NAB-3 (1x1kg bag)* Adicionar
SAFALE T-58 0.437KG (38*11.5G) Adicionar

Nossas especiarias

SEMENTE DE COMINHO (5KG) Adicionar
CASCA DE TORANJA (PICADA) (1KG) Adicionar
CASCA DE LIMÃO (1KG) Adicionar
CASCA DE LARANJA DOCE (PICADA) (19.8KG) Adicionar
CANELA (EM PÓ) (5KG) Adicionar

Sugestão

Videos

150 anos de história Como criamos nossos maltes Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know Fermentis (Yeast)

Fermentis by Lesaffre, yeast, Producing Low alcohol beer with SafBrew ™ LA-01 (Audio Portugues)

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