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Beer Recipes

Our Malts

MALT CHÂTEAU OAT NATURE® (ORGANIC MALT) Add to cart
CHÂTEAU CHOCOLAT LIGHT® Add to cart
CHÂTEAU CRYSTAL NATURE (ORGANIC MALT) Add to cart
CHÂTEAU CARA ULTRA 150 Add to cart
CHÂTEAU CAFE NATURE (ORGANIC MALT) Add to cart

Our Hops

SIMCOE (USA) PELLETS T90 (5KG) Add to cart
HALLERTAU BLANC (DE) Pellets T90 (5KG) Add to cart
FUGGLE (UK) Pellets T90 (5KG) Add to cart
CENTENNIAL (USA) Pellets T90 (5KG) Add to cart
WAKATU ORGANIC (Hallertau Aroma) (NZ) Pellets T90 (5KG) Add to cart

Our Yeasts

SAFLAGER E-30 (500G) Add to cart
SAFBREW BR-8 (100G) Add to cart
SAFBREW HA-18 (500G) Add to cart
SAFALE K-97 (1x10kg bag) Add to cart
SAFALE S-33 (1x2.5kg bag) Add to cart

Our Spices

CINNAMON (POWDER) (5KG) Add to cart
BITTER ORANGE PEELS (CHOPPED) (1KG) Add to cart
STAR ANISE (WHOLE) (5KG) Add to cart
HIBISCUS FLOWERS (5KG) Add to cart
LIQUORICE SWEET ROOT (POWDER) (1KG) Add to cart

Suggestion

Videos

150 years of history How we create our malts Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know Fermentis (Yeast)

Château Roasted Barley | Malt Review | Castle Malting TV

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