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Company News

SafBrew™ LA 02: the new POF negative yeast for your delicate no- & low-alcohol beers !

Important Information Regarding Shipping Schedule in May 2026

Let’s Meet in Cape Town at BeerEx Africa 2026 🍺

Beer Recipes

Our Malts

CHÂTEAU AROME NATURE (ORGANIC MALT) Add to cart
CHÂTEAU CHIT BARLEY NATURE MALT FLAKES® (ORGANIC MALT) Add to cart
CHÂTEAU WHISKY NATURE (ORGANIC MALT) Add to cart
CHÂTEAU WHEAT CHOCOLAT Add to cart
CHÂTEAU WHEAT BLANC NATURE (ORGANIC MALT) Add to cart

Our Hops

AFRICAN QUEEN (ZA) Pellets T90 (5KG) Add to cart
CITRA (USA) Pellets T90 (5KG) Add to cart
NELSON SAUVIN (NZ) Pellets T90 (5KG) Add to cart
SUSSEX (UK) Pellets T90 (5KG) Add to cart
OPAL (DE) Pellets T90 (5KG) Add to cart

Our Yeasts

SAFALE BE-256 (500G) Add to cart
SAFSOUR LB-1 (100G) Add to cart
SAFSPIRIT CO-16 (500G) Add to cart
SAFLAGER E-30 0.437KG (38*11.5G) Add to cart
SPRINGFERM BR-2 (25G) Add to cart

Our Spices

LEMON PEEL (1KG) Add to cart
IRISH MOSS (1KG) Add to cart
CINNAMON (POWDER) (5KG) Add to cart
CUMIN SEED (5KG) Add to cart
BITTER ORANGE PEELS (POWDER) (1KG) Add to cart

Suggestion

Videos

150 years of history How we create our malts Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know Fermentis (Yeast)

Kilned malts: From their production to their optimal use (Webinar Nr.3, ENG)

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