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Our Malts

CHÂTEAU DISTILLING® Add to cart
CHÂTEAU CARA CLAIR® Add to cart
CHÂTEAU SMOKED NATURE® Add to cart
CHÂTEAU CARA TERRA® Add to cart
CHÂTEAU MUNICH Add to cart

Our Hops

PULAWSKI (PL) Pellets T90 (5KG) Add to cart
RIWAKA (NZ) Pellets T90 (5KG) Add to cart
TRISKEL (FR) Pellets T90 (5kg) Add to cart
WGV (UK) Pellets T90 (5KG) Add to cart
SUSSEX (UK) Pellets T90 (5KG) Add to cart

Our Yeasts

SAFLAGER S-189 0.437KG (38*11.5G) Add to cart
SAFALE S-04 (500G) Add to cart
SAFALE W-68 (500G) Add to cart
SAFBREW LD-20 (25G) Add to cart
SAFLAGER S-189 (1x10kg bag) Add to cart

Our Spices

GINGER ROOT (POWDER) (5KG) Add to cart
CLOVE Add to cart
LIQUORICE SWEET ROOT EXTRACT (STICKS) (1KG) Add to cart
LAVENDER FLOWERS WHOLE(1KG) Add to cart
GRAPEFRUIT BARK (CUT) (1KG) Add to cart

Suggestion

Videos

150 years of history How we create our malts Castle Malting Support Malt Review Brewery Spotlight Castle Academy Get to know Fermentis (Yeast)

Kilned malts: From their production to their optimal use (Webinar Nr.3, ENG)

Château Abbey | Malt Review | Castle Malting TV

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