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Kort om malt

CHÂTEAU ROASTED BARLEY NATURE®
CHÂTEAU ROASTED BARLEY NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 1000-1400 EBC/ 375.6-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT CHOCOLAT®
CHÂTEAU WHEAT CHOCOLAT®
Group Brewing Malts
Urtfarve : 800 -1100 EBC/ 300.6-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA WHEAT RUBY NATURE (HVEDEMALT)*
CHÂTEAU CARA WHEAT RUBY NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel Malts
Urtfarve : 40-60 EBC/ 15.5-23.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU DISTILLING NATURE®
CHÂTEAU DISTILLING NATURE®
Group Distilling Malts, Økologisk malt
Urtfarve : 2.5-4.5 EBC/ 1.5-2.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA CLAIR NATURE® (CARAMALT)
CHÂTEAU CARA CLAIR NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : Max. 9 EBC/ Max. 3.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK OF BLACK NATURE® (SORTMALT)
CHÂTEAU BLACK OF BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk malt
Urtfarve : 650-950 EBC/ 244.3-356. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MELANO LIGHT NATURE®
CHÂTEAU MELANO LIGHT NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 36-44 EBC/ 14.1-17.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CAFÉ NATURE®
CHÂTEAU CAFÉ NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 420-520 EBC/ 158-195.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA Belgium® (CARAMALT)
CHÂTEAU CARA Belgium® (CARAMALT)
Group Brewing Malts, Caramel Malts
Urtfarve : 30-35 EBC/ 11.8-13.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA HONEY®
CHÂTEAU CARA HONEY®
Group Brewing Malts, Caramel Malts
Urtfarve : 60-80 EBC/ 23.1-30.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA AROME®
CHÂTEAU CARA AROME®
Group Brewing Malts, Caramel Malts
Urtfarve : 80-100 EBC/ 30.5-38.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA CRYSTAL®
CHÂTEAU CARA CRYSTAL®
Group Brewing Malts, Caramel Malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA TERRA®
CHÂTEAU CARA TERRA®
Group Brewing Malts, Caramel Malts
Urtfarve : 170-220 EBC/ 64.3-83.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA CAFÉ®
CHÂTEAU CARA CAFÉ®
Group Brewing Malts, Caramel Malts
Urtfarve : 350-450 EBC/ 131.8-169. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MELANO NATURE®
CHÂTEAU MELANO NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 75-85 EBC/ 28.7-32.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CAFÉ LIGHT NATURE®
CHÂTEAU CAFÉ LIGHT NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 220-280 EBC/ 83.1-105.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU AROME NATURE®
CHÂTEAU AROME NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 95-105 EBC/ 36.2-39.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT AROME®
CHÂTEAU WHEAT AROME®
Group Brewing Malts
Urtfarve : 80-100 EBC/ 30.6-38.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT CAFE®
CHÂTEAU WHEAT CAFE®
Group Brewing Malts
Urtfarve : 350-450 EBC/ 131.8-169. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHOCOLAT LIGHT® (CHOKOLADEMALT)
CHÂTEAU CHOCOLAT LIGHT® (CHOKOLADEMALT)
Group Brewing Malts
Urtfarve : 550-650 EBC/ 206.8-244. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RAW OAT®
CHÂTEAU RAW OAT®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 4-7 EBC/ 2.1-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA AROME NATURE® (CARAMALT)
CHÂTEAU CARA AROME NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 80-100 EBC/ 30.5-38.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA CRYSTAL NATURE® (CARAMALT)
CHÂTEAU CARA CRYSTAL NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA CAFÉ NATURE® (CARAMALT)
CHÂTEAU CARA CAFÉ NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 350-450 EBC/ 131.8-169. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU EMMER MALT®
CHÂTEAU EMMER MALT®
Group Brewing Malts
Urtfarve : 2.5-5 EBC/ 1.5-2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT SMOKED® (HVEDEMALT)
CHÂTEAU WHEAT SMOKED® (HVEDEMALT)
Group Brewing Malts
Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 10-15 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU OAT FLAKES®
CHÂTEAU OAT FLAKES®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 3-5 EBC/ 1.7-2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RICE FLAKES®
CHÂTEAU RICE FLAKES®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 2-3 EBC/ 1.3-1.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MAIZE FLAKES®
CHÂTEAU MAIZE FLAKES®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 3-4 EBC/ 1.3-1.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT CHOCOLAT NATURE®
CHÂTEAU WHEAT CHOCOLAT NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 800 -1100 EBC/ 300.6-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT MUNICH LIGHT NATURE® (MÜNCHNER HVEDEMALT)
CHÂTEAU WHEAT MUNICH LIGHT NATURE® (MÜNCHNER HVEDEMALT)
Group Brewing Malts, Økologisk malt
Urtfarve : 14-18 EBC/ 5.8-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MARIS OTTER MALT®
CHÂTEAU MARIS OTTER MALT®
Group Brewing Malts
Urtfarve : 3.5-4.5 EBC/ 1.9-2.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU OAT FLAKES NATURE®
CHÂTEAU OAT FLAKES NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 3-5 EBC/ 1.7-2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RAW BARLEY®
CHÂTEAU RAW BARLEY®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 2-3 EBC/ 1.3-1.7 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA HONEY NATURE®
CHÂTEAU CARA HONEY NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 60-80 EBC/ 23.1-30.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN 2RS TERRA BREW
CHÂTEAU PILSEN 2RS TERRA BREW
Group Terra Brew
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA BLOND TERRA BREW (CARAMALT)
CHÂTEAU CARA BLOND TERRA BREW (CARAMALT)
Group Terra Brew
Urtfarve : 17-24 EBC/ 6.9-9.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA GOLD TERRA BREW
CHÂTEAU CARA GOLD TERRA BREW
Group Terra Brew
Urtfarve : 110-130 EBC/ 41.8-49.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPECIAL Belgium TERRA BREW
CHÂTEAU SPECIAL Belgium TERRA BREW
Group Terra Brew
Urtfarve : 260-320 EBC/ 98.1-120.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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Group Brewing Malts
Urtfarve : 220-280 EBC/ 83.1-105.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN 2RS®
CHÂTEAU PILSEN 2RS®
Group Brewing Malts
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN 6RW®
CHÂTEAU PILSEN 6RW®
Group Brewing Malts
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU VIENNA® (WIENERMALT 2RS)
CHÂTEAU VIENNA® (WIENERMALT 2RS)
Group Brewing Malts
Urtfarve : 4-7 EBC/ 2.1-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PALE ALE®
CHÂTEAU PALE ALE®
Group Brewing Malts
Urtfarve : 7-10 EBC/ 3.2-4.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH LIGHT® (MÜNCHNERMALT)
CHÂTEAU MUNICH LIGHT® (MÜNCHNERMALT)
Group Brewing Malts
Urtfarve : 13-18 EBC/ 5.4-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH®
CHÂTEAU MUNICH®
Group Brewing Malts
Urtfarve : 21-28 EBC/ 8.4-11.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MELANO LIGHT®
CHÂTEAU MELANO LIGHT®
Group Brewing Malts
Urtfarve : 36-44 EBC/ 14.1-17.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MELANO®
CHÂTEAU MELANO®
Group Brewing Malts
Urtfarve : 75-85 EBC/ 28.7-32.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ABBEY®
CHÂTEAU ABBEY®
Group Brewing Malts
Urtfarve : 41-49 EBC/ 15.9-18.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BISCUIT®
CHÂTEAU BISCUIT®
Group Brewing Malts
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA CLAIR®
CHÂTEAU CARA CLAIR®
Group Brewing Malts, Caramel Malts
Urtfarve : Max. 9 EBC/ Max. 3.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA BLOND® (CARAMALT)
CHÂTEAU CARA BLOND® (CARAMALT)
Group Brewing Malts, Caramel Malts
Urtfarve : 17-24 EBC/ 6.9-9.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA RUBY®
CHÂTEAU CARA RUBY®
Group Brewing Malts, Caramel Malts
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA GOLD®
CHÂTEAU CARA GOLD®
Group Brewing Malts, Caramel Malts
Urtfarve : 110-130 EBC/ 41.8-49.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU AROME®
CHÂTEAU AROME®
Group Brewing Malts
Urtfarve : 95-105 EBC/ 36.2-39.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CRYSTAL®
CHÂTEAU CRYSTAL®
Group Brewing Malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CAFE LIGHT®
CHÂTEAU CAFE LIGHT®
Group Brewing Malts
Urtfarve : 220-280 EBC/ 83.1-105.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CAFÉ®
CHÂTEAU CAFÉ®
Group Brewing Malts
Urtfarve : 420-520 EBC/ 158-195.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPECIAL Belgium®
CHÂTEAU SPECIAL Belgium®
Group Brewing Malts, Caramel Malts
Urtfarve : 260-320 EBC/ 98.1-120.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHOCOLAT® (CHOKOLADEMALT)
CHÂTEAU CHOCOLAT® (CHOKOLADEMALT)
Group Brewing Malts
Urtfarve : 900-1100 EBC/ 338.1-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK® (SORTMALT)
CHÂTEAU BLACK® (SORTMALT)
Group Brewing Malts
Urtfarve : 1150-1400 EBC/ 431.8-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK OF BLACK®
CHÂTEAU BLACK OF BLACK®
Group Brewing Malts
Urtfarve : 650-950 EBC/ 244.3-356.8 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ROASTED BARLEY®
CHÂTEAU ROASTED BARLEY®
Group Brewing Malts
Urtfarve : 1000-1400 EBC/ 375.6-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT BLANC® (HVEDEMALT)
CHÂTEAU WHEAT BLANC® (HVEDEMALT)
Group Brewing Malts
Urtfarve : Max. 5.5 EBC/ Max. 2.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT MUNICH LIGHT® 16 EBC (MÜNCHNER HVEDEMALT)
CHÂTEAU WHEAT MUNICH LIGHT® 16 EBC (MÜNCHNER HVEDEMALT)
Group Brewing Malts
Urtfarve : 14-18 EBC/ 5.8-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT MUNICH® (MÜNCHNER HVEDEMALT)
CHÂTEAU WHEAT MUNICH® (MÜNCHNER HVEDEMALT)
Group Brewing Malts
Urtfarve : 21-28 EBC/ 8.4-11.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT CRYSTAL®
CHÂTEAU WHEAT CRYSTAL®
Group Brewing Malts
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT BLACK®
CHÂTEAU WHEAT BLACK®
Group Brewing Malts
Urtfarve : 1100-1400 EBC/ 413.1-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU DIASTATIC® (DIASTATISK MALT)
CHÂTEAU DIASTATIC® (DIASTATISK MALT)
Group Brewing Malts
Urtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU DISTILLING®
CHÂTEAU DISTILLING®
Group Distilling Malts
Urtfarve : 2.5-4.5 EBC/ 1.5-2.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PEATED® (RØGMALT)
CHÂTEAU PEATED® (RØGMALT)
Group Brewing Malts
Urtfarve : max. 4 EBC/ max. 2.1 Lovibond
Fenoler: 5-10 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY LIGHT®
CHÂTEAU WHISKY LIGHT®
Group Brewing Malts, Distilling Malts
Urtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 14-24 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY®
CHÂTEAU WHISKY®
Group Brewing Malts, Distilling Malts
Urtfarve : Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 30-45 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BUCKWHEAT®
CHÂTEAU BUCKWHEAT®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 4-15 EBC/ 2.1-6.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU OAT MALT®
CHÂTEAU OAT MALT®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : Max. 5 EBC/ Max. 2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPELT MALT®
CHÂTEAU SPELT MALT®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 3-7 EBC/ 1.7-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SMOKED®
CHÂTEAU SMOKED®
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment
Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6 - 4 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ACID® (SURMALT)
CHÂTEAU ACID® (SURMALT)
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU RYE MALT®
CHÂTEAU RYE MALT®
Group Brewing Malts, Distilling Malts, Exclusivt Sortiment
Urtfarve : 3-8 EBC/ 1.7–3.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT BARLEY MALT FLAKES®
CHÂTEAU CHIT BARLEY MALT FLAKES®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 3-7 EBC/ 1.7–3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT WHEAT MALT FLAKES®
CHÂTEAU CHIT WHEAT MALT FLAKES®
Group Brewing Malts, Exclusivt Sortiment
Urtfarve : 5-9 EBC/ 2.4 – 3. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PILSEN NATURE® (ØKOLOGISK)
CHÂTEAU PILSEN NATURE® (ØKOLOGISK)
Group Brewing Malts, Økologisk malt
Urtfarve : 3-3.5 EBC/ 1.7-1.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU VIENNA NATURE® (WIENERMALT 2RS)
CHÂTEAU VIENNA NATURE® (WIENERMALT 2RS)
Group Brewing Malts, Økologisk malt
Urtfarve : 4-7 EBC/ 2.1-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PALE ALE NATURE® (ØKOLOGISK)
CHÂTEAU PALE ALE NATURE® (ØKOLOGISK)
Group Brewing Malts, Økologisk malt
Urtfarve : 7-10 EBC/ 3.2-4.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH LIGHT NATURE®
CHÂTEAU MUNICH LIGHT NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 13-18 EBC/ 5.4-7.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU MUNICH NATURE®
CHÂTEAU MUNICH NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 21-28 EBC/ 8.4-11.1 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ABBEY NATURE®
CHÂTEAU ABBEY NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 41-49 EBC/ 15.9-18.9 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BISCUIT NATURE®
CHÂTEAU BISCUIT NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA BLOND NATURE® (CARAMALT)
CHÂTEAU CARA BLOND NATURE® (CARAMALT)
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 17-24 EBC/ 6.9-9.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA RUBY NATURE®
CHÂTEAU CARA RUBY NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 45-55 EBC/ 17.4-21.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA GOLD NATURE®
CHÂTEAU CARA GOLD NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 110-130 EBC/ 41.8-49.3 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CRYSTAL NATURE®
CHÂTEAU CRYSTAL NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 140-160 EBC/ 53.1-60.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SPECIAL Belgium NATURE®
CHÂTEAU SPECIAL Belgium NATURE®
Group Brewing Malts, Økologisk malt, Caramel Malts
Urtfarve : 260-320 EBC/ 98.1-120.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHOCOLAT NATURE®
CHÂTEAU CHOCOLAT NATURE®
Group Brewing Malts, Økologisk malt
Urtfarve : 900-1100 EBC/ 338.1-413. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU BLACK NATURE® (SORTMALT)
CHÂTEAU BLACK NATURE® (SORTMALT)
Group Brewing Malts, Økologisk malt
Urtfarve : 1150-1400 EBC/ 431.8-525. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHEAT BLANC NATURE® (HVEDEMALT)
CHÂTEAU WHEAT BLANC NATURE® (HVEDEMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : Max. 5.5 EBC/ Max. 2.6 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CARA WHEAT BLOND NATURE (HVEDEMALT)*
CHÂTEAU CARA WHEAT BLOND NATURE (HVEDEMALT)*
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment , Caramel Malts
Urtfarve : 15 EBC/ 6.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU PEATED NATURE (ØKOLOGISK)*
CHÂTEAU PEATED NATURE (ØKOLOGISK)*
Group Brewing Malts, Økologisk malt
Urtfarve : 3.5-5 EBC/ 1.9-2.4 Lovibond
Fenoler: 5-10 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY LIGHT NATURE®
CHÂTEAU WHISKY LIGHT NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt
Urtfarve : 2.5-4 EBC/ 1.5-2.1 Lovibond
Fenoler: 15-25 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU WHISKY NATURE®
CHÂTEAU WHISKY NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt
Urtfarve : Max. 4 EBC/ Max. 2.1 Lovibond
Fenoler: 35 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU BUCKWHEAT NATURE®
MALT CHÂTEAU BUCKWHEAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 4-15 EBC/ 2.1-6.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU SPELT NATURE®
MALT CHÂTEAU SPELT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 3-7 EBC/ 1.7-3.2 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU SMOKED NATURE®
CHÂTEAU SMOKED NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 4-12 EBC/ 2.1-5.1 Lovibond
Fenoler: 1.6-4 ppm

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU ACID NATURE® (SURMALT)
CHÂTEAU ACID NATURE® (SURMALT)
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 6 - 13 EBC/ 2.8 - 5.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU OAT NATURE®
MALT CHÂTEAU OAT NATURE®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : Max. 5 EBC/ Max. 2.4 Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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MALT CHÂTEAU RYE NATURE®
MALT CHÂTEAU RYE NATURE®
Group Brewing Malts, Distilling Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 4 – 10 EBC/ 2.1 – 4. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT BARLEY NATURE MALT FLAKES®
CHÂTEAU CHIT BARLEY NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 3 – 7 EBC/ 1.7 – 3. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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CHÂTEAU CHIT WHEAT NATURE MALT FLAKES®
CHÂTEAU CHIT WHEAT NATURE MALT FLAKES®
Group Brewing Malts, Økologisk malt, Exclusivt Sortiment
Urtfarve : 5-9 EBC/ 2.4 – 3. Lovibond

Egenskaber: Raw roasted organic barley. Torrefied up to 230 ºC. The length of roasting time determines the darkness of the grain.

Karakteristika: Château Roasted Barley Nature is a highly roasted barley that imparts a burnt, grainy, coffee-like flavor to your beer. It has many characteristics of Château Black Nature malt, though it is far more complex. It actually has some starch that can be converted during the mash, thus impacting the specific gravity. Château Roasted Barley will also lend to the sweetness to the beer. If compared to Château Chocolat Nature and Château Black Nature malts, organic roasted barley produces the lightest colored head. Imparts a deep red mahogany color to beer and very strong roasted flavor. Gives dryness to organic Porters and Stouts.

Usage: Organic Stouts, organic Porters, organic Nut Brown Ales and other organic dark beer styles
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