Germany: Regional overview of barley harvests
The barley harvesting on the sandy soils along the Rhine, is complete, results were poor for yields and grain size. What is interesting, is that protein contents were absolutely good at 10 - 11 %.
Continuing into the hilly areas of SouthwestGermany, the barley looked far better. As well the first results from South Bavaria and Lower Saxony are good. If the weather allows a regular harvesting season, Germany may finally collect a good barley crop.
后退
E-malt.com, the global information source for the brewing and malting industry professionals. The bi-weekly E-malt.com Newsletters feature latest industry news, statistics in graphs and tables, world barley and malt prices, and other relevant information. Click here to get full access to E-malt.com. If you are a Castle Malting client, you can get free access to E-malt.com website and publications. Contact us for more information at marketing@castlemalting.com .
