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Beer and whisky recipes

Scotch Beer
Overwhelmingly malty, with a rich and dominant sweet malt flavor and aroma. Imparts a soft bitterness, roasted coffee aroma with pronounced ... More
Barley Wine
A strong top-fermenting ale, with a high alcohol level. It is called barley wine because it can be as strong as ... More
Belgian Amber Beer
Due to the combination of Château Munich Light and Château Abbey malts, this special beer has a rich warmness typical of ... More
Belgian Brown Beer
A beer with a rich sweet malt flavor and a well-balanced taste. Leaves a subtle aftertaste of chocolate.
Belgian March Beer
March Beer (Bière de Mars or Spring Beer) is the first brew of the year. Made from a fresh crop of ... More
English IPA
A hoppy, moderately-strong, very malty English IPA.





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