CASTLE MALTING®: Beer and whisky recipes

This beer is brown colored with malty, caramel hints, baked bread, and woody smoke notes.

Belgian Christmas Ale with a rich creamy head, slightly spicy flavor, and a pleasant aroma.

Beer with a sweet and lightly hopped tea-like flavor. Well-rounded and balanced flavors and a pleasant malt character with a slightly ... More

This Belgian Red Beer pours a deep and presents aromas of caramel malt. This beer has well-rounded flavors and a pleasant ... More

This full-bodied, smooth beer has a flavor that lingers pleasantly on the palate. It is bitter, without being overwhelmingly so due ... More

A hoppy and strong IPA with a nice malt touch. Strongly hopped, but with a clean and dry finish. Dangerously drinkable.

A rich, very aromatic Belgian-style beer with an irresistible taste. An excellent balance of malt and yeast flavors accompanied by a ... More

Producing a quality non-alcoholic beer with the same attributes as an alcoholic beer is still a huge challenge. Thus, we use ... More

Typical Dunkel Bock with Vienna and Munich malts to give a good and rich malty character and a small addition of ... More

Beer and whisky recipes