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CASTLE MALTING NEWS in partnership with www.e-malt.com Dutch
28 July, 2025



Brewing news USA, PA: Berg Brewing Company to open its doors to the public on August 1

A veteran-owned, elevated brew pub situated in downtown Chambersburg will be opening its doors to the public next week.

abc27 news reported back in June 2025 when two local brothers, Kyle and Adam Underkoffler, were gearing up to debut their new elevated brew pub called Berg Brewing Company, located at 100 South Main Street in downtown Chambersburg.

Previously, Kyle Underkoffler shared that the new brew-pub would give guests an elevated experience, offering in-house brewed European-style beers in addition to higher-end pub fare and dinner entrees.

The Berg Brewing Company specifically features a three-and-a-half-barrel system, which will craft a variety of beers such as European brews, IPAs, lagers, and stouts.

In regards to its size, the new brew pub boasts 4,000 square feet of space across two floors, which can accommodate up to 180 guests at a time.

On July 19, the Berg Brewing Company held an open house event, where around 1,000 people came to check out the new downtown attraction over the course of the day.

Then, on July 25, the brew pub confirmed on Facebook that they would officially be holding their soft public opening on Friday, August 1, from 11 a.m. to 10 p.m.

According to Kyle Underkoffler, they will have their official grand opening once Executive Chef John Wassil’s kitchen is completed.

Wassil is also a Midstate business owner who operates a separate Chambersburg-based eatery called Maddie Ann’s Kitchen & Catering.

Once the Berg Brewing Company is fully operational, they will offer a variety of gourmet eats such as everyday pub fare like burgers, in addition to other higher-end options such as European dishes, seafood and fish dishes, gourmet perogies, and more.

In addition to the Berg Brewing Company’s Chambersburg debut, a new business venture right next door called Neighbors Food Hall is also preparing to open, at which point the new eatery will be accessible from inside the new brew-pub and vice versa.





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This article is courtesy of E-malt.com, the global information source for the brewing and malting industry professionals. The bi-weekly E-malt.com Newsletters feature latest industry news, statistics in graphs and tables, world barley and malt prices, and other relevant information. Click here to get full access to E-malt.com. If you are a Castle Malting client, you can get free access to E-malt.com website and publications. Contact us for more information at marketing@castlemalting.com .













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